23/11/2007
New Year's Eve - Venice 2007
The Hotel Saturnia, present its New Year's Eve Menu, for informations and/or reservations, please contact us by phone, at (+39) 041.5208377 or by e-mail at info@hotelsaturnia.it we will be at your disposal.
Our menu is as follows:
Oyster "bon bons" ginger caramelized
Lobster and "Foie gras" with citrus sauce rice bread croutons and shallot
Aspargus cream with ricotta cheese, mint scent and vegetable bread stick
Pumpking stuffed raviolo, scallop with red chicory and lobster sauce
Greapfruit grenadine
Veal cutlets with truffle and baby legumes
Goat cheese cream with raisin-bread
Chesnut cake with tangerine and marron glacés
our wines:
Prosecco "Crede", F.lli Bisol
Incrocio Manzoni 6.0.13 , Masottina
Quadrio della Valtellina Sup., Nino Negri 2002
Brut Ferrari, F.lli Lunelli
Price 256,00 euro per person (Taxes, service and beverages included)